GREECE

Yachting in Greece is a popular activity for tourists and locals alike, with its beautiful coastline, crystal-clear waters, and many islands to explore. Here are some key things to know about yachting in Greece: Types of yacht charters: There are several options for yacht charters in Greece, including bareboat charters (where you rent the yacht and sail it yourself), skippered charters (where a skipper is provided to sail the yacht for you), and fully crewed charters (where a captain and crew take care of all aspects of the yacht). Navigation and safety: The waters around Greece can be challenging to navigate, with strong winds, currents, and rocky coastlines. It's important to have a good understanding of the sailing conditions and to have experience navigating similar waters. Additionally, it's important to follow all safety protocols and carry necessary safety equipment on board. Popular yachting destinations: Greece has many popular yachting destinations, including the Cyclades islands (including Mykonos and Santorini), the Saronic Gulf (including Athens and Hydra), the Ionian islands (including Corfu and Kefalonia), and the Dodecanese islands (including Rhodes and Kos). Each destination offers unique experiences, from bustling nightlife to quiet bays and beaches. Weather considerations: Greece has a Mediterranean climate, with hot summers and mild winters. During the summer months (June-August), temperatures can reach up to 30-35°C (86-95°F) in many areas, and strong winds like the Meltemi can make for challenging sailing conditions. It's important to monitor weather conditions and be prepared for changes in conditions. Culture and cuisine: Yachting in Greece offers the opportunity to experience the country's rich culture and delicious cuisine. From ancient ruins and picturesque villages to fresh seafood and traditional dishes like moussaka and souvlaki, there is something for everyone to enjoy. In 2023, yachting in Greece will be a wonderful way to explore the country's beautiful coastline and islands. With a variety of yacht charter options, stunning destinations, and rich cultural experiences, Greece is a top destination for yachting enthusiasts.

Greek cuisine is known for its fresh ingredients, bold flavors, and healthy, Mediterranean-style dishes. Here is a short guide to Greek cuisine: Souvlaki - Grilled meat skewers, usually made with pork, chicken, or lamb, and often served with pita bread, tzatziki sauce, and fresh vegetables. Moussaka - A layered casserole dish made with eggplant, ground meat, and a creamy bechamel sauce. Feta Cheese - A crumbly, salty cheese made from sheep's milk and often used in salads and as a topping for other dishes. Dolmades - Grape leaves stuffed with a mixture of rice, herbs, and sometimes meat, and then steamed or baked. Spanakopita - A savory pastry made with spinach and feta cheese, often served as an appetizer. Taramasalata - A creamy dip made with fish roe, olive oil, and lemon juice, often served with bread or vegetables. Greek Salad - A simple salad made with tomatoes, cucumbers, onions, olives, and feta cheese, dressed with olive oil and lemon juice. Baklava - A sweet pastry made with layers of phyllo dough, chopped nuts, and honey or syrup. Greek cuisine emphasizes fresh, whole foods and simple preparations, often featuring herbs and spices like oregano, dill, and mint. With its focus on fresh, healthy ingredients and bold flavors